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RSB For Change - Round table / debate

Plant-based nutrition

In Paris, discover the bright future of plant-based food at our next round table! Ask all your questions about this gourmet, ethical and ecological way of eating. We invite you to join us for a fascinating dialogue on the food of the future, free and open to all curiosities.

PRACTICAL INFO

  • The participation fee includes the round table and the vegan cocktail that will follow.
  • Heura Food is a partner of this event and will be offering a tasting of vegan croque monsieur after the round table.
Tuesday 2nd April 2024
19h00 - 21h30 (GMT +2)
Registration deadline : 1st April
Rennes School of Business - Paris Campus
9 Rue d'Athènes
75009 PARIS
  • Free Students

  • 5 € Contributing graduates

  • 15 € Non-contributing graduates and outsiders


Registration closed
Speakers
Clément WERBROUCK
Chef specializing in plant-based foods
Jérôme VAN CLEEMPUT (MSc SMEI, 2018)
Victor CHAU
Project Manager
VegOResto
Location

Rennes School of Business - Paris Campus

9 Rue d'Athènes
75009 PARIS

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Tuesday 2nd April 2024
19h00 - 21h30 (GMT +2)
Registration deadline : 1st April
Rennes School of Business - Paris Campus
9 Rue d'Athènes
75009 PARIS
  • Free Students

  • 5 € Contributing graduates

  • 15 € Non-contributing graduates and outsiders


Registration closed
  • 30 registered
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